Choose The Best Commercial Kitchen Equipment For Your Restaurant Business
A glasswasher will save you a lot of time and energy if you own or run a catering business or a restaurant or bar. It will conveniently clean a large amount of glasses and glassware in one cycle. It will also ensure that your glasses are thoroughly clean with no smudges or marks that can put off your customer. They also ensure that you constantly have enough glasses even when your establishment is very busy and at peak times so that you will not run out of glasses or have to purchase new glasses when you are hosting a function or have a high number of customers.
Depending on the space you have in your business and how much glassware you will need to wash at any given period of time, you need to chooses a washer that will serve your needs perfectly and conveniently. If you expect to wash many glasses, you can pick a washer with a high capacity such as 18 pint washer or a 30 pint washer. If you have little space in your kitchen, then it is probably wise to get a small commercial washer that has a 12 pint capacity or one that can go on your tabletop if you have more space on your counter rather than under the counter. If you have adequate space you can get one that can fit under the counter and these tend to typically have a larger capacity as compared to countertop washers. Depending on the kind of business you have, choose a washer that either has a quick washing cycle with a small capacity or a large capacity washer where you wash plenty of glasses with one cycle. The washer you pick will depend on the needs of your establishment.
Get your washer installed correctly by professional engineers. This is so that they will set your washer at the correct levels to ensure that it is running smoothly and to avoid any breakages or your washer breaking down after a short period because of incorrect usage. Buy a glasswasher that has a warranty and is from a well known brand so that you are sure of the quality of the washer and if it should break own within the warranty period, then you can get it fixed or replaced at no additional cost. Well known long lasting brands include DC, Adler and Kromo.
Other commercial kitchen equipment you should invest in for safety reasons and convenience is a dishwasher that is suited for commercial purposes. This type of dishwasher is more industrial and will be able to handle a larger dish load than a household washer. You can choose between a high temperature and low temperature dishwasher or glasswasher depending on what your needs and preferences are. High temperature washers will ensure that the grease is removed totally, you don’t need to use chemicals to wash and sanitize the glasses as the hot water does that. For low temperature dishwashers you will need to add a chemical based detergent for sanitation purposes